Year! I just wanted to give you a heads up that the Opportunities to Serve
Survey is open until January 16th. Please pass this along to any
colleague you feel would be a good fit for the CLL or any other Academy
January 16 Deadline: ‘Opportunities to
Members who are
interested in volunteering for an Academy committee are invited to complete the
“Opportunities to Serve” Survey. The information you provide will
help the Academy’s president-elect and speaker-elect in making appointments for
the 2020-2021 program year. The deadline to complete the survey is January 16.
Meat and seafood cooked at high temperature generates varying levels of heterocyclic amines (HCA) and any food cooked over a flame contains polycyclic aromatic hydrocarbons (PAH). Exposure to HCA and PAH from cooked meat has been hypothesized to contribute to increased cancer risk.
During this webinar, speakers Robert Turesky, PhD, BSc (University of Minnesota), Jane Pouzou, PhD (EpiX Analytics) and Steven Clinton, MD, PhD (The Ohio State University) will discuss the evidence base behind the most recent World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Expert Panel report recommendations regarding meat intake; challenges and progress in the identification of specific individual HCA biomarkers and their isolation from human tissue; and challenges associated with estimating dietary HCA and PAH exposure using common dietary assessment techniques and publicly available HCA/PAH exposure estimation tools.
American Society for Nutrition (ASN) designates this educational activity for a
maximum of 1.0 CPEUs.
Dietitians and dietetic technicians, registered should only claim credit
commensurate with the extent of their participation in the activity. ASN
(Provider #NS010) is accredited and approved by the Commission on Dietetic
Registration (CDR) as a provider of Continuing Professional Education (CPE)
programs for Registered Dietitians.
fourth quarterly webinar is on the books for December 12th,
12-1 pm CT.
webinar is titled, “Dairy DYK: Your Top Questions Answered” and will be
presented by our own Moises Torres-Gonzalez, PhD and Amy Boileau, PhD, RDN
along with NDC Ambassador and Dairy Farmer Abigail Andrew Copenhaver, MS, RDN,
the webinar about a month away, we need your help sharing with your network to
ensure we get robust interest. See below and attached for sample copy you
can tailor and share with your contacts, as well the attached image that can
accompany your posts.
webinar has been approved for the following continuing education:
1.0 CPEU per the Commission on Dietetic Registration
0.1 CEU or 1 contact hour per the National Strength and
Conditioning Association (NSCA)
1.0 CEC per American College of Sports Medicine (ACSM)
PENDING APPROVAL: CME credit that has been filed with
the American Academy of Family Physicians (AAFP)
Looking for an Opportunity to Impact Payment for Nutrition Services?
The Academy of Nutrition and Dietetics is seeking a full-time, Manager, Education and Advocacy on the Nutrition Services Coverage team. The manager will create and implement national efforts to support and advance nutrition services coverage and payment. This position will be responsible for creating nutrition services and payment products that advance the Academy’s mission and vision.
Registration is now open for the Kentucky Statewide Diabetes Symposium. To be held in Louisville 11/15/19, this day long program offers opportunities for all members of your interdisciplinary team to increase their increased knowledge of the most up to date concepts, techniques, and tools to
enhance the care and or education for individuals with or at risk for
Recently the Academy has called on RDNs as experts and advocates on the topic of life cycle nutrition to speak up and reach out to their elected congressional representatives on the SNAP proposed rule that would reduce access to SNAP and school meals for many families in your community. Under the proposed rule 1-5% of KY SNAP families would lose access to much needed support and access to nutritious food. We still need your help! Please join your fellow KAND members and advocate for food access in our state. We are asking you to do two things:
Tailor the Op-Ed template or use our provided presidents statement-Presidents State SNAP and submit to your local media contacts in coordination with your affiliate’s communications liaison
Tailor the Email template included in this communication and send to your district/state office, cc’ing the Ag LA and LD.Mitch McConnell (R-KY)